Brix Australian Spiced Rum
By hand, we steep fresh mangoes, roasted macadamias, Native Australian lemongrass, grapefruit peel, vanilla pods & cinnamon in our red wine cask matured Rum to develop intense flavour & bold aromas. It’s a full bodied spiced rum that balances bright citrus upfront, sweetness, and a lingering depth of spice on the palate.
Origin | Alcohol | Sizes |
Sydney | 40.8% ABV | 700ml |
Brix White Cane Spirit
Crafted in Surry Hills from premium Australian molasses sourced from the cane-fields of Queensland and Northern NSW. Brix Australian Cane Spirit is a blend of 70% unaged cane spirit, distilled from premium Australian molasses, blended with 30% charcoal filtered, barrel aged Brix Rum to add roundness, depth & body.
Origin | Alcohol | Sizes |
Sydney | 40.8% ABV | 700ml |
Brix Peach & Ruby Grapefruit
Just another great way to drink our Sydney craft spirits. Made from home grown Australian cane spirit, this sparkling cocktail is blended with natural peach & grapefruit flavours, carbonated and ready to drink. Perfect for a beach bonfire or backyard BBQ. Drink as is, or pour over ice with a wedge of lime.
Origin | Alcohol | Sizes |
Sydney | 4.5% ABV | 330ml |
Brix Spiced Ginger Beer & Native Finger Lime
Just another great way to drink our Sydney craft spirits. Made from home grown Australian cane spirit, this sparkling cocktail is blended with natural peach & grapefruit flavours, carbonated and ready to drink. Perfect for a beach bonfire or backyard BBQ. Drink as is, or pour over ice with a wedge of lime.
Origin | Alcohol | Sizes |
Sydney | 4.5% ABV | 330ml |
Brix Spiced Blood Orange
Just another great way to drink our Sydney craft spirits. Made from home grown Australian cane spirit, this sparkling cocktail is blended with natural peach & grapefruit flavours, carbonated and ready to drink. Perfect for a beach bonfire or backyard BBQ. Drink as is, or pour over ice with a wedge of lime.
Origin | Alcohol | Sizes |
Sydney | 4.5% ABV | 330ml |